![Healthy stir fry made with Quorn Vegan Pieces, mangetout and shredded carrot, served on a bed of rice on a plate with chopsticks](https://images.ctfassets.net/uexfe9h31g3m/28o9H9eB6kUOQs2gIqWYWs/f0ec44eeeb142d627e465aba08b99553/SZECHUAN_STIR_FRY_Pieces_Recipe_WEb.jpg?w=768&h=576&fm=webp&fit=thumb&q=90)
Quorn Vegan Pieces Szechuan Stir Fry
Serves 4
20 mins
227 cals
(Per serving)
Give lunches and snack time a new lease of life with these low waste flatbreads made using store cupboard ingredients. Serve with Quorn Vegan Pieces or your fave veggies and minimise food waste by using up ingredients from the fridge!
Serves 2
75 mins
A Little Effort
Vegan
High in Protein
Source of Fibre
Low in Saturated Fat
Ingredients For Flatbreads:
Topping Suggestions:
Instructions For Flatbreads:
Instructions:
Recipe by A Considered Life
Zero Waste Tip: ensure your sourdough starter is kept properly stored by refrigerating in an airtight container to prolong shelf life.
Serves 4
20 mins
227 cals
(Per serving)
Serves 4
40 mins
99 cals
(Per serving)
Serves 4
20 mins
688 cals
(Per serving)
Serves 4
30 mins
341 cals
(Per serving)
Serves 4
30 mins
284 cals
(Per serving)
Serves 4
20 mins
Vegan