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Quorn Crispy Fillet Donburi
Donburi is a direct translation of the word 'bowl' in Japanese and is traditionally made using beef and onion as a base. Try our meat-free version of the tasty rice recipe which can be made using Quorn Cripsy Fillets. Make sure you pack on the ginger for an authentic taste!
Serves 2
50 mins
A Little Effort
401 cals
(Per serving)
16g of fat
![A box of Quorn Crispy Fillets showing the prepared product and information on an orange and charcoal background.](https://images.ctfassets.net/uexfe9h31g3m/1scwTnAmq4Msck8MqOQOk0/ea53432946a547cf691b32eef6bbbe4c/Quorn_A03446_A04800_Quorn_2_Crispy_Fillets_200g_Frozen_-_COV-NPD-1459Z_B_Cartons_Frozen_MPS0453-19_JQS2300110_Crispy_Fillets.png?w=300&h=300&fm=webp&fit=thumb&q=90)
Made with Quorn Crispy Fillets
High in Protein
High in Fibre
Low in Saturated Fat
No Soy
Ingredients
- 2 Quorn Crispy Fillets
- 2 tsp toasted sesame seeds
- 1 tbsp Chinese rice wine
- 50g sushi rice
- 2 tbsp mirin sachets
- 2 tbsp soy sauce
- 2 tbsp black sesame seeds
- 1 tsp cornflour
- 20g pea shoots
- 1 carrot
- 1 spring onion
Method
- Rinse the sushi rice in a sieve under cold water for 30 seconds and drain fully.
- Add the rice, 200ml cold water and a pinch of salt to a lidded pot and bring to a light boil. Reduce to low for 15 minutes then remove from heat, and leave covered for a further 10 minutes.
- To make the teriyaki sauce, add cornflour with 2 tbsp cold water to a bowl and mix. Add the soy sauce, mirin, Chinese rice wine and 1 tbsp sugar and stir well.
- Heat a large pan over a medium heat and reduce your teriyaki sauce until thickened to a maple syrup-like consistency.
- Bake The Quorn Crunchy Chicken Fillet Burgers for 17 minutes
- Spoon over 1 tbsp of your sauce and bake for a further 8 minutes
- Top the sticky rice with sliced Quorn Crispy Fillet, grated carrot and a handful of pea shoots. Spoon the remaining teriyaki sauce over the fillet and garnish the sliced spring onion and sesame seeds.
Chefs tip
Adding a tbsp of sushi rice vinegar as rice cools to room temperature will give you the perfect sticky rice!
Recipe Inspiration
See all recipes![Quorn Tempura Vegetarian Fillets with Katsu Curry topped with red chillies and green garnishing](https://images.ctfassets.net/uexfe9h31g3m/2ZKhNL2bUQdSslp7nuCJ0L/2d3da6fcb812a4d95b14aa83327c9b21/Quorn_Tempura_Fillets_with_Katsu_Curry_1024x768.jpg?w=768&h=576&fm=webp&fit=thumb&q=90)
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