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Vegetarian Marry Me Chicken with Quorn Fillets

This viral Marry Me Chicken recipe is so good; it will end with a proposal! This veggie take on the viral Marry Me Chicken is the most delicious one-pot dinner idea! Simply coat the Quorn Vegetarian Fillets in flour and fry before simmering in a delicious sauce made with garlic, cream, tomatoes and chilli flakes!

It’s the perfect one pan recipe that’s ready in just 30 minutes! Serve up with pasta, rice or with veggies for a tasty midweek meal. And discover more of our vegan and vegetarian take on viral Tik Tok recipes here.

Recipe by @chloeandleox

A bag of Quorn Fillets showing the prepared product and information on an orange and charcoal background.

Made with Quorn Vegetarian Fillets

High in Protein

Gluten Free

Low in Saturated Fat

No Soy


  • 1 pack of Quorn Vegetarian Fillets
  • 1 tbsp butter
  • 2 tsp chopped garlic
  • 10 cherry tomatoes, roasted and chopped
  • 500ml vegetable stock
  • 300ml double cream
  • 1 tsp tomato puree
  • 4 tbsp parmesan
  • 2 tbsp plain flour
  • Handful of fresh basil
  • 1 tsp oregano
  • 1 tsp chilli flakes
  • Salt & pepper


  1. Coat the Quorn Vegetarian Fillets in the flour.
  2. In a large pan and melt the butter over a gentle heat. Then fry off the floured Quorn Vegetarian Fillets in the pan, cooking for a few minutes each side until golden.
  3. Remove the Quorn Vegetarian Fillets from the pan, and then add the chopped garlic, vegetable stock, double cream, parmesan, oregano, chilli flakes, salt & pepper, tomatoes & tomato purée into the pan & stir.
  4. Add the Quorn Vegetarian Fillets back in & cook on medium heat until the sauce thickens for around 10 minutes.
  5. Garnish with fresh basil and enjoy! Enjoy on it's own or spoon over pasta or rice!

Recipe by @chloeandleox

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