Black Bean Rice Bowl with Quorn Vegetarian Steak Strips

Name: Black Bean Rice Bowl with Quorn Vegetarian Steak Strips
Cook time: 15 min
Total time: 15 min
Yield: 2
Ingredients: 100g Quorn Vegetarian Steak Strips; 100g peppers; 15ml sesame oil; 1 onion; 1 tbsp dark soy sauce; 100g black bean sauce; 1 pack of microwave rice; Sesame seeds (optional); Spring onion (optional)

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This super quick and easy Black Bean Rice Bowl with Vegetarian Steak Strips is a delicious mid-week recipe idea which only takes 15 minutes to make. Top with sesame seeds and spring onion for extra colour and crunch!

Recipe by @thetipsyfoodiee

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Serves 2

15 mins

Easy

A packet of Quorn Vegetarian Steak Strips showing the plated product and information on an orange and charcoal background.

Made with Quorn Vegetarian Steak Strips

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High in Protein

Gluten Free

Low in Saturated Fat

High in Fibre

Ingredients

100g Quorn Vegetarian Steak Strips
100g peppers
15ml sesame oil
1 onion
1 tbsp dark soy sauce
100g black bean sauce
1 pack of microwave rice

To garnish

Sesame seeds (optional)
Spring onion (optional)

Method

Slice your onion and peppers and add into a pan with the Quorn Vegetarian Steak Strips and stir fry for around 10 minutes or until cooked.
Add in the rice and black bean sauce and continue to stir fry for a few minutes (until the rice is warmed through)
Garnish with optional sesame seeds and chopped spring onion and enjoy!

Recipe by @thetipsyfoodiee