Quorn Fishless Finger Wrap Bites

1. Cook the Quorn Vegan Fishless Fingers according to packet instructions.
2. Mix the vegan mayonnaise with the tomato ketchup in a bowl. Divide this mixture between the 5 tortilla wraps, followed by the iceberg lettuce. Top each wrap with two Quorn Vegan Fishless Fingers and roll into a wrap. Slice the ends of each wrap and then cut the wraps into 3 equal portions each.

Did you Know? These Quorn Fishless Finger Wrap Bites are made with wholemeal tortilla wraps which can contribute to our daily fibre intake. Fibre is important to include in our diet to keep our digestive system healthy. In the UK, it is recommended we aim for 30g of fibre per day.