Quorn Crunchy Fillet Burger Vegan Wraps
Our friend Thinly Spread has created a Quorn Crunchy Fillet Burger Vegan Wrap for a delicious and easy veggie lunch. These simple wraps are full of flavour and texture.
Quorn Crunchy Fillet Burgers are sliced and wrapped along with a zesty pea and mint hummus, crisp salad leaves and sweet roasted vegetables.
Recipe by Thinly Spread.
Serves 4
40 mins
Easy
Vegan
Made with Quorn Crunchy Fillet Burger
High in protein
High in fibre
No soy
Ingredients
For The Wraps- 4 Quorn Crunchy Fillet Burgers (two boxes)
- 4 large wraps
- 1 tbsp olive oil
- 2 courgettes sliced lengthways
- 2 bell peppers deseeded and sliced lengthways
- ½ red onion peeled and sliced thinly into half moons
- Salad leaves
- Pinch of salt
- 200g petit pois thawed for 2 minutes in boiling water, drained and cooled quickly under cold running water
- 60ml olive oil
- 1 garlic clove peeled and crushed
- 1 tbsp lemon juice more to taste
- Handful fresh mint leaves
- Salt and pepper to taste
Method
- Preheat oven to 220C/200Fan.
- Place the sliced vegetables on a baking tray, brush lightly with olive oil, sprinkle with a little salt and roast in the hot oven for about 30 minutes or until softened and beginning to brown.
- Place the Quorn Crunchy Fillet Burgers on a baking tray and add to the oven halfway through the vegetables' roasting time. Cook for 17-19 minutes on the middle shelf. Once cooked, simply slice and set aside.
- While the veg and Quorn Crunchy Fillet Burgers are roasting, make the hummus.
- Place the defrosted peas and the remaining hummus ingredients into a food processor and blend to a thick but chunky puree. Add water to thin if necessary.
- Lay the wraps on a surface and spread them evenly with the pea hummus. Top with slices of roasted vegetable, salad leaves, onion slices and sliced Fillet Burgers.
- Fold two sides in and then roll from the bottom to the top to encase all the filling.
- Slice in half and serve.
Recipe by Thinly Spread.
Recipe Inspiration
See all recipes
The nation has spoken
Rate & review
Leave a star rating and/or a review for this recipe. Your feedback will help the nation to make smart shopping choices, and we'll use it to learn & improve our recipes.
