Vegetarian Halloween Grazing Board with Mini Sausage Rolls

Name: Vegetarian Halloween Grazing Board with Mini Sausage Rolls
Cook time: 20 min
Total time: 20 min
Yield: 4
Ingredients: 10 Quorn Vegan Mini Sausage Rolls; 2 Quorn Mozzarella & Pesto Vegetarian Escalopes; Quorn Pumpkin Peppers; Air Fryer Pumpkin Pizza Pies with Quorn Pepperoni; 1 bag of mixed salad leaves; 10 pretzel sticks; Edible googly eyes; Sauces of choice

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An assortment of foods including Mini Sausage Roll Spiders, Air Fryer Pumpkin Pizza Pies, Pumpkin Peppers and Quorn Tomato & Mozzarella Escalopes.

This Vegetarian Halloween Grazing Board makes the perfect veggie Halloween feast for your little trick or treaters!

Fill your board with Sausage Roll Spiders made with Quorn Mini Vegan Sausage Rolls, Air Fryer Pumpkin Pizza Pies and spooky Pumpkin Peppers. Finish with some tasty Quorn Tomato & Mozzarella Escalopes for the ultimate feast fit for some witches and wizards!

Recipe by @chloeandleox

Deli Food Recipes Your Plate - Homemade Recipes Halloween Food Ideas Vegan & Vegetarian Picky Tea Ideas

Serves 4

20 mins

Easy

Quorn Vegan Mini Sausage Rolls on a baking tray next to a bowl of tomato ketchup.

Made with Quorn Vegan Mini Sausage Rolls

See product See recipes

No Soy

Ingredients

10 Quorn Vegan Mini Sausage Rolls
2 Quorn Mozzarella & Pesto Vegetarian Escalopes
Quorn Pumpkin Peppers
Air Fryer Pumpkin Pizza Pies with Quorn Pepperoni
1 bag of mixed salad leaves
10 pretzel sticks
Edible googly eyes
Sauces of choice

Method

Cook your Quorn Vegan Mini Sausage Rolls and Quorn Mozzarella & Pesto Vegetarian Escalopes according to pack instructions.
Once these are cooked, break up the pretzel sticks and stick in the sides of the Quorn Vegan Mini Sausage Rolls so they look like spiders legs. Then add the edible googly eyes.
Start assembling your board, lay out the mixed salad leaves and top with the Quorn Mozzarella & Pesto Escalopes. Then add your Quorn Pumpkin Peppers and Air Fryer Pumpkin Pizza Pies. Then add your Mini Spider Sausage Rolls.
Add your sauces of choice to ramekins and top with the edible googly eyes.
Serve up and enjoy this spooktacular spread!

Recipe by @chloeandleox