Vegetarian Pulled Pork Sandwich
Vegetarians rejoice! You too can enjoy the meaty flavours of a classic pulled-pork sandwich with our Quorn Ham Roast shredded with a homemade BBQ sauce. Seven on its own or with a side of fries for the perfect meat-free feast.
Vegan And Vegetarian Sandwich And Wrap Recipes Vegetarian Roast Recipes Meat Free Burger Recipes Meat Free Recipes
Serves 4
70 mins
Easy
208 cals
(Per serving)
2.7g of fat
Made with Quorn Ham Roast
High in Protein
Low in Saturated Fat
Gluten Free
High in Fibre
Ingredients
- 400g Quorn Ham Roast
- ¼ red cabbage
- 1 spring onion
- ¼ white cabbage
- 1 carrot
- 4 brioche buns
- For the BBQ sauce
- 120g ketchup
- 2 tbsp apple cider vinegar
- 2 tbsp dijon mustard
- ½ tsp salt
- ½ tsp garlic powder
- ½ tsp onion powder
- ¼ tsp cayenne pepper
Method
- Preheat the oven to 200C. Place the Quorn Ham Roast on a baking tray & place in oven for 55 minutes until tender.
- To make the BBQ sauce, combine all ingredients in a separate bowl, mix well and set aside.
- To make the slaw, thinly slice the red cabbage, white cabbage and spring onion. Then grate the carrots and combine all in a bowl together.
- Remove the ham roast from the oven. Once cooled slightly, shred with a form and coat in the BBQ sauce.
- Build the sandwich by loading up the brioche bun with the pulled pork, slaw and your favourite sauce.
Recipe Inspiration
See all recipes Vegetarian and Vegan Recipes
Vegetarian Spaghetti Pasta Carbonara
Serves 4
20 mins
316 cals
(Per serving)
Vegetarian and Vegan Recipes
Vegetarian Ham and Lentil Soup with Quorn Ham Roast
Serves 4
20 mins
318 cals
(Per serving)
Vegetarian and Vegan Recipes
VLT with Quorn Vegan Smoky Ham Slices
Serves 1
5 mins
500 cals
(Per serving)
Vegetarian and Vegan Recipes
Quorn Vegetarian Mince Mediterranean Lentils Burger
Serves 6
18 mins
172 cals
(Per serving)
Vegetarian and Vegan Recipes
Vegetarian Sweet Chilli Skewers
Serves 4
25 mins
292 cals
(Per serving)
The nation has spoken
(1)
5 out of 5 stars