Heat the oil in a frying pan and cook the garlic for 2 minutes over a medium heat
Add the cream and cheese and simmer for 3 minutes, season to taste
Turn off the heat and stir in the spinach until wilted
Cut 2 squares of pastry approximately 17cm x17cm
Place the squares of pastry onto a lightly greased baking tray. Place a small amount of the spinach mixture in the centre of each square, top with the Quorn Vegetarian Steak Strips then top each steak equally with the remaining mixture. Pull all the corners into the centre and seal with a little beaten egg
Glaze with the remaining egg and cook for 15- 20 minutes until golden
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Quorn Mince is a source of protein. Protein contributes to the growth and maintenance of muscle mass. 'Healthy Protein. Healthy Planet' is the mission statement of the Quorn brand.