Quorn Mince, Spinach and Sweet Potato Curry
Serves 4
15 mins
315 cals
(Per serving)
Looking for indulgent recipe inspiration for dinner tonight? This Quorn Mince Burger with cheese makes a tasty treat - add fresh rosemary and onions for extra flavour.
Serves 4
25 mins
A Little Effort
225 cals
(Per serving)
Gluten Free
Low in Saturated Fat
Soy-free
High in Protein
Serves 4
15 mins
315 cals
(Per serving)
Serves 14
70 mins
121 cals
(Per serving)
Serves 4
20 mins
311 cals
(Per serving)
Serves 4
30 mins
567 cals
(Per serving)
Serves 6
80 mins
690 cals
(Per serving)
(6)
4 out of 5 stars
Karl
5 out of 5 stars
Made them and added Branston pickle instead of vegiemite and it was delicious. I opted to grill them, took slightly longer but was full of flavour. I’m going to make some for the bbq one day and cook on a flat plate and finish over the flame. Will keep you posted.
Karl Donaghey
4 out of 5 stars
4 stars before I taste them!!! Really enjoyed making these....
Rosezanna Mackenzie
5 out of 5 stars
Really good indeed well impressed
Teresa Neale
5 out of 5 stars
At last I can have a burger that tastes divine. Fabulous recipe, can't wait to make one for my veggie granddaughter, bet her none vegie mom pinches one. lol Thanks
Donna
5 out of 5 stars
These are lovely, I’ve modified the recipe slightly to make them chilli burgers. So tasty