
Quorn Vegetarian Chicken Fillets
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Our succulent Quorn Vegetarian Chicken Fillets are a freezer staple and are a great, alternative to chicken breasts. These vegetarian chicken fillets are gluten free, low in saturated fat, high in protein and a great source of fibre!
They're fantastic with all your favourite sauces, rubbed with marinades, or cooked then shredded to make this vegetarian Spanish chicken and rice recipe, a flavour packed chicken chasseur, or how about a burrito bowl or Caesar salad? The dishes you can make with our vegetarian chicken fillets are endless! They're quick to cook, so they're perfect for those midweek meals where you're pushed for time.
84 cals
(Per 100g)
0.11
kg
CO2e/serving
1.6g of fat
(Per 100g)
Gluten free
Frozen
Product information
High in Protein
Low in Saturated Fat
Gluten Free
No Soy
Pack Sizes
Ingredients
Mycoprotein (85%), Rehydrated Free Range Egg White, Natural Flavouring, Firming Agents: Calcium Chloride, Calcium Acetate; Gelling Agent: Pectin
For allergens, including cereals containing gluten, see ingredients in bold.
Nutritional Information
Typical Values | Per 100g |
---|---|
Energy | 353kJ/84kcal |
Fat | 1.6g |
of which saturates | 0.7g |
Carbohydrate | 1.9g |
of which sugars | 0.7g |
Fibre | 5.5g |
Protein | 12.5g |
Salt | 0.8g |
Cooking Instructions
Quorn Fillets (312g)
Cook from frozen. Remove all packaging.
(hob) 12 MIN
Quorn Fillets are so convenient, simply heat your sauce then add the Quorn Fillets. Stir, cover and simmer for 12 minutes. Stir occasionally.
All appliances vary, these are guidelines only. Check product is piping hot before serving.
Storage Instructions
Related FAQs
How to cook Quorn Fillets?
Quorn Fillets are quick and easy to cook. Simply heat your sauce and add the Quorn Fillets. Stir, cover and simmer for 12 minutes, stirring occasionally. For more information, check out our full cooking instructions.
Can I freeze Quorn once it has been cooked?
Yes, you can freeze Quorn once it has been cooked. As long as your meal is cold before freezing and all the other ingredients are suitable for freezing and reheating, you can keep it in the freezer for up to a month.
When you're ready to enjoy, simply defrost fully in the fridge and then cook it within 24 hours, ensuring the food is piping hot throughout before serving.
How to cook Quorn Fillets without sauce?
Quorn Fillets are quick and easy to cook for a midweek meal. Simply fry in a little oil over medium heat for 12 minutes, turning frequently. When cooked, add to your meal as needed, tuck in and enjoy! For more info, check out our full cooking instructions.
Carbon Footprint
This product has been carbon footprinted so you can understand the amount of carbon emitted by making it.
* Based on 312g frozen pack of Quorn Fillets. Values shown represent farm to fork carbon footprints. Find out more
Cooking with Quorn Vegetarian Chicken Fillets
Cook up a storm with our tasty recipes. They’re delicious and are kind to the planet’s resources too. Win Win.
See all recipes